June 7, 2026
URL: https://m.hunts.com/recipes/pastas/beef-rigatoni-arrabbiata-5471
- Prep time 25 minutes
- Total time 25 minutes
- Servings 4
Ingredients
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6 ounces dry rigatoni pasta, uncooked
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PAM® Olive Oil No-Stick Cooking Spray
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1/2 pound ground beef (85% lean)
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1/2 cup bell pepper strips (red, green and/or yellow)
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1/4 cup sliced yellow onion
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1 can (14.5 oz each) Hunt’s® Diced Tomatoes with Spicy Red Pepper, undrained
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1 can (8 oz each) Hunt's® Tomato Sauce
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1/3 cup shredded part-skim mozzarella cheese
Nutrition Information
378 calories, 48g carbs
Directions
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Step one
Cook pasta according to package directions, omitting salt.
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Step two
Meanwhile, spray large skillet with cooking spray; heat over medium-high heat. Add beef; cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Add bell pepper and onion; cook 2 to 3 minutes or until vegetables are tender.
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Step three
Add undrained tomatoes and tomato sauce; reduce heat and simmer 5 to 7 minutes. Stir in cooked pasta. Sprinkle with cheese.
