June 7, 2026
URL: https://m.hunts.com/recipes/pastas/beefy-tomato-and-spinach-rotini-2204
- Prep time 25 minutes
- Total time 25 minutes
- Servings 6
Ingredients
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3 cups dry rotini pasta, uncooked
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1 pound ground sirloin beef (90% lean)
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1/2 cup chopped onion
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1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano, undrained
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1 can (6 oz each) Hunt's® Tomato Paste
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1 cup chicken broth
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1/2 teaspoon salt
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1 pkg (6 oz each) baby spinach leaves
Nutrition Information
396 calories, 54g carbs
Directions
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Step one
Cook pasta according to package directions, omitting salt.
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Step two
Meanwhile, cook beef and onion in large skillet over medium-high heat until beef is crumbled and no longer pink; drain. Stir in undrained tomatoes, tomato paste, broth and salt. Cook 5 minutes or until hot, stirring occasionally.
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Step three
Drain pasta. Add to meat mixture; mix lightly. Gently stir in spinach. Cover; cook 3 minutes over medium-low heat just until spinach is wilted, stirring after 2 minutes.
