Franks with Fries (Salchipapas)
A kid friendly recipe from Peruvian menus -- oven baked French fries topped with browned sliced franks and condiments
June 7, 2026
URL: https://m.hunts.com/recipes/quick-easy-meals/franks-fries-salchipapas-6520
- Prep time 15 minutes
- Total time 30 minutes
- Servings 4
Ingredients
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1 pkg (15 oz each) frozen French fries
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1/8 teaspoon ground black pepper
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1 tablespoon canola oil
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1 pkg (12 oz each) Hebrew National® Beef Franks, sliced
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1/4 cup Hunt's® Tomato Ketchup
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1/4 cup light mayonnaise
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2 tablespoons Gulden's® Spicy Brown Mustard
Nutrition Information
476 calories, 36g carbs
Directions
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Step one
Preheat oven to 450°F; prepare fries according to package directions. Sprinkle with pepper.
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Step two
Heat oil in large skillet over medium-high heat. Add franks; cook 3 to 5 minutes or until franks are brown and slightly crisp.
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Step three
Divide fries evenly; place a serving of franks on top of fries. Serve with ketchup, mayonnaise and mustard.
