Italian Chicken Sausage and Quinoa Skillet

An Italian chicken sausage skillet recipe includes quinoa, seasoned tomatoes, fresh spinach and Parmesan cheese
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Italian Chicken Sausage and Quinoa Skillet
An Italian chicken sausage skillet recipe includes quinoa, seasoned tomatoes, fresh spinach and Parmesan cheese

June 7, 2026
URL: https://m.hunts.com/recipes/skillets/italian-chicken-sausage-and-quinoa-skillet-8059

  • Prep time 15 minutes
  • Total time 30 minutes
  • Servings 6

Ingredients

  • 2-1/2 cups reduced-sodium chicken broth

  • 1-1/2 cups white quinoa, uncooked

  • 1/2 cup chopped onion

  • 1/2 cup grated Parmesan cheese, divided

  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, drained

  • 1 pkg (12 oz each) fully cooked Italian chicken sausage, sliced

  • 2 cups chopped baby spinach leaves

Nutrition Information

302 calories, 34g carbs

View complete nutrition information

Nutrition Information

302 calories, 34g carbs

View complete nutrition information

Directions

  • Step one

    Stir together broth, quinoa and onion in large skillet. Bring to a boil. Cover, reduce heat and simmer 15 minutes or until liquid is absorbed.

  • Step two

    Add 1/4 cup cheese to skillet, stirring constantly until cheese melts. Stir in drained tomatoes, sausage and spinach. Heat 3 to 4 minutes or until mixture is hot. Sprinkle with remaining 1/4 cup cheese.

Tips

Quinoa is typically found in the rice and pasta section of supermarkets. Rinse well before cooking to remove the natural bitter coating, if it is not pre-washed.

For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.

Nutrition Information

302 calories, 34g carbs

View complete nutrition information

Italian Chicken Sausage and Quinoa Skillet

Nutrition information

Nutrient Amount % Daily Value
Calcium 131 mg 13%
Carbohydrate 34 g 11%
Cholesterol 50 mg 17%
Total Fat 9 g 14%
Iron 3 mg 19%
Calories 302 kcal 15%
Sodium 798 mg 33%
Protein 20 g 39%
Saturated Fat 3 g 14%
Sugars 3 g 0
Vitamin C 14 mg 23%

 

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