June 7, 2026
URL: https://m.hunts.com/recipes/skillets/peach-balsamic-chicken-skillet-7408
- Prep time 20 minutes
- Total time 30 minutes
- Servings 4
Ingredients
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2 tablespoons canola oil
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4 boneless skinless chicken breasts (5 oz each)
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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1/2 cup sliced yellow onion
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3 tablespoons balsamic vinegar
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2 cups sliced firm ripe yellow peaches (2 cups = about 4 small)
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1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
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2 tablespoons thinly sliced fresh basil
Nutrition Information
325 calories, 15g carbs
Directions
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Step one
Heat oil in large skillet over medium-high heat. Sprinkle chicken with salt and pepper; place in skillet. Add onion; cook 5 minutes or until chicken is browned, turning once. Remove chicken from skillet; set aside.
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Step two
Add balsamic vinegar; cook 2 minutes or until thickened. Stir in peaches and drained tomatoes.
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Step three
Return chicken to skillet. Cover, reduce heat and cook 8 to 10 minutes or until chicken is no longer pink in centers (165°F). Sprinkle with basil just before serving.
Tips
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
